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13 items / CHF 1'116.60
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Blum Kaffee
13 items CHF 1'116.60
Peru Bio Sortenrein 250g
Peru Bio Sortenrein 250g
Peru Bio 3
Peru 6
Peru 7
Peru 8
Peru 9
Peru 1
Peru 2
Peru 3
Peru 4
Peru 5
Peru Bio Sortenrein 250g
Peru Bio Sortenrein 250g
Peru Bio 3
Peru 6
Peru 7
Peru 8
Peru 9
Peru 1
Peru 2
Peru 3
Peru 4
Peru 5
Home coffee Peru organic single origin
Starkstrom blend CHF 9.00 – CHF 33.00
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Hausmischung 250g
House blend CHF 9.00 – CHF 33.00

Peru organic single origin

CHF 8.00 – CHF 29.00

Brilliant organic coffee for cappuccino fans and lovers of sweet and balanced espressos. Produced by our partner Juan Marco in the heart of the Peruvian Amazon by his cooperative Jumarp. The proceeds go to support a local forest reforestation project.

taste Drupes, red berries, floral
roast level medium roast
suitable for Espresso
brew method Portafilter, fully automatic, Bialetti, Cold Brew
labels organic, direct trade, FairTrade
origin Peru, El Palto
farm JUMARP Cooperativa de Juan Marco El Palto
SCAE points 83 / 100

   
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  • Description
  • Additional information
  • Reviews (0)
  • Röstfrisch
Description

Premium coffee from the Amazon
supports local reforestation

origin

country

Peru

producer

Juan Marco

region

El Palto

farm

JUMARP Cooperativa

variety

Caturra, Typica, Bourbon, Pache

processing method

washed and dried with solarpower dryer

height

1000 - 1800 m.a.s.l.

taste

Drupes, red berries, floral

certificate

Organic, FairTrade and 0% chemical fertilizers in cultivation

roast level

medium roast

SCAE points

83 / 100

What is the Jumarp cooperative doing in Peru?

The cooperative Juan Marco El Palto (Jumarp for short) is a member of the Café Selva Norte project (CSN) and is committed to reforestation and the preservation of the local jungle.

The CSN project works to combat deforestation and land degradation in the country. According to Ecotierra, 15% of greenhouse gas emissions are caused by deforestation, and the most common cause is the spread of farming practices. So, as soon as farmers are financially forced to artificially increase their arable land through rhododendrons, we allow deforestation to be driven forward.

What is the challenge of the local coffee farmers?

When the leaf rust crisis (Roya) hit the country in 2013, most farmers were advised to cut down their shade trees. This would allow for freer air circulation in the plantation, preventing excess moisture and the spread of the fungus. However, growing coffee under the full sun requires greater input of inputs that producers could not afford. Yields from coffee trees, already struggling with the Roya, continued to decline, threatening farmers’ livelihoods.

To produce more, farmers move from one part of their plot to another, expanding their plot or replacing their perennial crops with annual crops such as corn. Before that, they burn the soil to clean it, resulting in a more acidic soil. Impoverished land forces farmers to use new plots of land, sometimes old-growth forests – clearing them to make way for new farmland. At the expense of the Amazon.

Peru 9
Peru 1

How does the project support reforestation of the Amazon?

The project started in 2019 and has already provided nearly half a million US dollars in microloans to farmers to support the transition to sustainable agroforestry, affecting around 300 farmers and more than 300 hectares.

The project aims to increase the income of coffee producers by increasing their yields through specialty coffee while promoting sustainable farming practices. Through CSN, Jumarp finances micro-loans at low interest rates to farmers, technical assistance and equipment, and seedlings for coffee and trees on the plantation.

This prevents the Amazon in this region from being deforested by coffee farmers and the farmers can already farm profitably within their arable land.

Additional information
Grösse

1000 g, 250 g

Sollen wir den Kaffee vormahlen?

Bialetti, Espresso, Filter & Cold Brew, whole beans

Röstgrad

mittel

Welche Brühmethode?

Bialetti, Cold Brew, Siebträger, Espresso, Vollautomat

Welche Geschmacksrichtungen?

Fruchtig, Schokolade, Süss

wie trinkst du Kaffee?

mit Milch, Schwarz

Welche Stärke?

mittel

Sorte

100% Arabica, Sortenrein

Label

Bio, direkt gehandelt – Direct Trade, Fair Trade

Säure

2/5

Attribute für Produkte Grid

acidity ⬤⬤◯◯◯, strength ⬤⬤⬤◯◯

Getränk

Café Crème (Americano), Cappuccino, Espresso, flat white

Reviews (0)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Röstfrisch

Premium coffee from the Amazon
supports local reforestation

origin

country

Peru

producer

Juan Marco

region

El Palto

farm

JUMARP Cooperativa

variety

Caturra, Typica, Bourbon, Pache

processing method

washed and dried with solarpower dryer

height

1000 - 1800 m.a.s.l.

taste

Drupes, red berries, floral

certificate

Organic, FairTrade and 0% chemical fertilizers in cultivation

roast level

medium roast

SCAE points

83 / 100

What is the Jumarp cooperative doing in Peru?

The cooperative Juan Marco El Palto (Jumarp for short) is a member of the Café Selva Norte project (CSN) and is committed to reforestation and the preservation of the local jungle.

The CSN project works to combat deforestation and land degradation in the country. According to Ecotierra, 15% of greenhouse gas emissions are caused by deforestation, and the most common cause is the spread of farming practices. So, as soon as farmers are financially forced to artificially increase their arable land through rhododendrons, we allow deforestation to be driven forward.

What is the challenge of the local coffee farmers?

When the leaf rust crisis (Roya) hit the country in 2013, most farmers were advised to cut down their shade trees. This would allow for freer air circulation in the plantation, preventing excess moisture and the spread of the fungus. However, growing coffee under the full sun requires greater input of inputs that producers could not afford. Yields from coffee trees, already struggling with the Roya, continued to decline, threatening farmers’ livelihoods.

To produce more, farmers move from one part of their plot to another, expanding their plot or replacing their perennial crops with annual crops such as corn. Before that, they burn the soil to clean it, resulting in a more acidic soil. Impoverished land forces farmers to use new plots of land, sometimes old-growth forests – clearing them to make way for new farmland. At the expense of the Amazon.

Peru 9
Peru 1

How does the project support reforestation of the Amazon?

The project started in 2019 and has already provided nearly half a million US dollars in microloans to farmers to support the transition to sustainable agroforestry, affecting around 300 farmers and more than 300 hectares.

The project aims to increase the income of coffee producers by increasing their yields through specialty coffee while promoting sustainable farming practices. Through CSN, Jumarp finances micro-loans at low interest rates to farmers, technical assistance and equipment, and seedlings for coffee and trees on the plantation.

This prevents the Amazon in this region from being deforested by coffee farmers and the farmers can already farm profitably within their arable land.

Company:

Blum Kaffee GmbH
Zentralstrasse 6
9320 Arbon

Opening hours
We – Su: 9.00 – 17.00

Contact

  • +41 79 598 57 80
  • info@blumkaffee.ch

Newsletter:

Payment options:

Zahlungsmöglichkeiten Blum Kaffee

Shipping:

We ship with Swiss Post. From an order value of 60 CHF we deliver free of charge.

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  • Shop
    • coffee
    • coffee tasting set
    • coffee subscription
    • courses
    • vouchers
    • machines
      • filterbrewers
      • grinder
    • tools
      • barista tools
      • cleaning tools
  • for restaurants
  • brew guides
    • espresso
    • Bialetti moka pot
    • french press
    • filter coffee v60
    • aeropress
    • cold brew
    • automatic coffee machine
  • explore
    • cafe
    • blog
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Peru Bio Sortenrein 250g

Peru organic single origin

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CHF 8.00 – CHF 29.00 Select options
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